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Chuck Hughes

A Day Off with Chuck Hughes

Fried Calamari with puttanesca dipping sauce from chef Chuck Hughes

Questions + Answers with Chuck Hughes

Making healthy school lunches with Chuck Hughes of Food Network Canada

Chuck Hughes Talks Addiction, Toronto Restaurant And Getting Busy In Walk-In Fridges with HuffPost Living

Burt’s Bees Milk and Honey Body Lotion - Chuck Hughes

Chef Chuck Hughes shared authentic Mexican recipes with us!

Chuck Hughes rocks Osheaga’s makeshift kitchen

Chuck Hughes. Chef, head culinary master at Garde Manger in Old Montreal, and man of many tattoos (including oysters, lobster and shrimp with lemon - this man knows how to show his love for food)... um, did I mention fine looking man to boot. Insert sigh en francais ici.