Obol Cereal Bowl - Hate soggy cereal? Problem solved! Obol has two sections—an upper area for your cereal, and a lower reservoir for milk. Scoop a spoonful of your cereal into your spoon, then swoop into the milk for the perfect bite every time. Obol is also great for milk and cookies, soup and crackers, even chips and salsa. Its uses are as unlimited as your imagination!