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Ice Cream in a Bag

Vegetarian • Gluten free • Makes 1 1/2 cups

Baking & Spices

2 1/2 lbs Salt, coarse
1/3 cup Sugar
1/4 tsp Vanilla extract, pure


1 cup Heavy cream
1/2 cup Milk


2 1/2 lbs Ice cubes
Brenda Gayheart-Wicker
Brenda Gayheart-Wicker • 2 years ago

Ice Cream in a bag

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what a great idea! such a time saver for birthday parties- scoop the ice cream into lined cupcake pans & put them in the freezer. then just pull them out when you cut the cake & serve!