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mexican grilled corn on the cob
Corn On The Cob - a cool and super easy way to cook it! Corn SLIPS out of husk leaving no silk to pull off.
Genius gadget! Need this, being from the Tall Corn State & all. We consume our fair share of sweet corn every summer:)
Fresh Hot Corn on the Cob in 4 Minutes, NO Husking, NO Silks! can't wait for sweetcorn time in Iowa :)
Mama's Skillet Corn. 3 cups corn, cut fresh from cob or frozen, 1/2 teaspoon salt pepper to taste, 1 tablespoon sugar, 1/4 cup butter, 1/2 cup water, 1 tablespoon flour, 1/4 cup milk.
oh my this is amazing
Grilled Coconut-Glazed Corn | The Girl Who Ate Everything
Great idea for cutting corn off of the cob.
Asparagus and Corn Salad
Corn Dog Muffins!
Corn Cakes with Tomato Avocado Relish