Beef Pot Roast with Turnip Greens | MyRecipes.com
Fresh Turnip Green Cacio e Pepe Pasta with Baby Hakurei Turnips & Pear Salad . Visit www.blueapron.com/ to receive the ingredients.
Spicy Skillet Turnip Greens (I bet I can use kale also... yay for our upcoming CSA deliveries full of greens!)
Most kimchi (Korean fermented pickles) use lots of red chile flakes and are bold and spicy. This is a white kimchi, which means it's made without the red chile. Some kimchi ferment for weeks, but Andrea Reusing lets these turnips pickle at room temperature for only two days. "It's really special to have something that's just starting to ferment," she says. "It's more about the flavor of the vegetable."