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Spiced Chickpea “Nuts”

Vegan • Gluten free • Serves 4


1 15-ounce can Chickpeas
1 tsp Marjoram, dried

Baking & Spices

1/4 tsp Allspice, ground
1/4 tsp Salt

Oils & Vinegars

1 tbsp Olive oil, extra-virgin

Nuts & Seeds

2 tsp Cumin, ground
Dana Ragon
Dana Ragon • 2 years ago

Spiced Chickpea “Nuts” - love these things! So addicting!!

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