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Starbucks Frappuccino Ingredients: 10 cups fresh coffee 1/2 cup of brown sugar 1/2 cup of white sugar 1/2 cup of French Vanilla Coffee Creamer Directions: While your coffee is brewing, grab a pitcher and throw the brown sugar and white sugar in the bottom. When your coffee is finished pour directly into pitcher so that all of the sugar dissolves quickly, then stir. Add coffee creamer and stir again. Let refrigerate overnight

10 cups fresh coffee 1/2 cup brown sugar 1/2 cup white sugar 1/2 cup French vanilla creamer (or any creamer of your choice) Directions: Mix sugars together and pour into a pitcher. Pour hot coffee over top sugars and stir until dissolved. Add creamer and stir. Refrigerate and serve over ice!

Vanilla coffee creamer

how to make a frappuccino recipe (I need to try this) 10 cups coffee 1/2 cup sugar 1/2 cup brown sugar 1/2 cup vanilla creamer

Homemade Pumpkin Spice Creamer