Cinnamon Roll Bread Pudding~Absolutely amazing. Great use for those leftover cinnamon rolls that get stale before you eat them. I made a vanilla milk to go over the top. 1 cup milk, 2 Tbsp. butter, 1/3 cup sugar, 1 tsp vanilla. Boil 3-4 minutes. Let sit for 5 minutes then pour over hot bread pudding. I can't stop eating this stuff.
Mini Cinnamon Rolls. 8 minutes is all it takes to make these easy, mini cinnamon rolls.
Flatten Cinnamon Rolls for the crust of an apple pie -- What a great crust idea for any pie or dessert that would go with cinnamon
Banana Cream Pudding Cookies. This was my first time making pudding cookies, and they were the most moist cookies I have ever made. Plus they were EASY which is what I needed in a cookie pinch! These have the perfect amount of banana flavor. It's not overwhelming and the white chocolate chips are the perfect compliment to the banana and vanilla flavors.