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White Bean Soup with Kale and Chorizo

Gluten free • 20 mins to make • Serves 4

Meat

2 oz Spanish chorizo sausage

Produce

2 (15-ounce) cans Cannellini beans, organic
3 Garlic cloves
4 cups Prechopped kale
1 cup Prechopped onion

Canned Goods

3 cups Lower-sodium chicken broth, fat-free

Baking & Spices

1/2 tsp Black pepper, freshly ground
1 Black pepper, Cracked
Alia Joy
Alia Joy • 2 years ago

White Bean Soup with Kale and Chorizo