Categories

Come on in! Join Pinterest today...it only takes like a second or so.

More like this: oaxaca, mexican cuisine and beef tenderloin.
Visit Site

Related Pins

Tlayuda con tasajo "Viva Oaxaca"

quesadillas con flor de calabasa con queso on the street in Oaxaca

Tlayudas, de Oaxaca.

tlayuda, originaria de oaxaca

Amazing Stuffed Cabbage Rolls. Tender leaves of cabbage stuffed and rolled with beef, garlic, onion and rice, simmered in a rich tomato sauce.

A quesadilla (pron.: /ˌkeɪsəˈdiːjə/, Spanish: [kesaˈðiʎa], [kesaˈðiʝa]) is a flour tortilla or a corn tortilla filled with a savory mixture containing cheese, other ingredients, and/or vegetables, (often) then folded in half to form a half-moon shape. This dish originated in Mexico, and the name is derived from tortilla and the Spanish word for cheese queso

Tlayudas - large crunchy tortillas topped with refried beans, lettuce, Oaxaca cheese, avocado, salsa, and sometimes meat. Typically found in Oaxaca, Mexico.

Chocolatito de Oaxaca para el clima lluvioso.

Taditional Black Mole from Oaxaca!

Queso Oaxaca. This is the best Mexican food glossary Ive ever been to. Has everything you've ever wondered about in the hispanic ethnic aisle defined and mostly with pictures.

Argentinian Beef Kabobs with Chimichurri Sauce