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Quesadilla de Queso Oaxaca con flor de calabaza.
A quesadilla (pron.: /ˌkeɪsəˈdiːjə/, Spanish: [kesaˈðiʎa], [kesaˈðiʝa]) is a flour tortilla or a corn tortilla filled with a savory mixture containing cheese, other ingredients, and/or vegetables, (often) then folded in half to form a half-moon shape. This dish originated in Mexico, and the name is derived from tortilla and the Spanish word for cheese queso