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Apple Tart With Almond Topping in a Gluten-Free Shell

by Martha Rose Shulman
The New York Times
Caramelized apples are baked into a delicious desert.
Read this on The New York Times
Udi's Gluten Free Foods
Udi's Gluten Free Foods • 21 weeks ago

Apple Tart With Almond Topping in a Gluten-Free Shell