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Garbanzos con Bacalao

Seafood

8 oz Sea cod loin

Produce

9 oz Garbanzos also known as chickpeas, dried
6 clove(s) Garlic

Baking & Spices

1 pinch(s) Baking soda
1 Sea salt
1 pinch(s) Spanish saffron threads
1 White pepper

Oils & Vinegars

1/4 cup Spanish extra-virgin olive oil
2 tbsp Spanish sherry vinegar

Nuts & Seeds

1 tsp Cumin, ground

Bread & Baked Goods

2 oz White bread, firm

Other

2 tablespoon(s) pimenton
Jill Alvarado
Jill Alvarado • 1 year ago

Garbanzos con Bacalao

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