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Denia Gaspar
Denia Gaspar • 2 years ago

Taco Soup Recipe

  • Maryjo Baughman
    Maryjo Baughman • 23 weeks ago

    Very good. Used V8 instead of tomato juice. Only used 16 oz and a 16oz can of tomato sauce. Like it thick!

  • Wendy Watters
    Wendy Watters • 23 weeks ago

    This is how I make mine and its delicious: 1 pound ground beef. 1 can whole kernel corn. 1 can black beans rinsed. 1 can rotel. 1 packet spicy ranch mix. 1 packet taco seasoning. Let that cook all day in the crock pot if u wish and top with black olives, sour cream, shredded cheese and crunchy tortilla strips! AMAZING!!!!

  • Maryjo Baughman
    Maryjo Baughman • 23 weeks ago

    I forgot, I did use spicy ranch and substituted Pampered Chef Southwestern seasoning for taco seasoning. Also added cumin.

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