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Homemade Claussen Knock-Off Pickles

Vegan • Gluten free • Paleo • 15 mins to prepare • Makes 2 gallons of pickles


4 Dill, fresh
4 cloves Garlic
35 Pickling cucumbers, small to medium

Baking & Spices

2/3 cup Canning or kosher salt
2 tbsp Pickling spices, mixed

Oils & Vinegars

1 cup Cider vinegar


1 gal Water
NatalieSparkles • 2 years ago


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