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Gluten free • Serves 4

Meat

8 Chicken legs on the bone

Produce

4 Bay leaves
1 small head Garlic
1 Jalapeno

Condiments

1/3 cup Soy sauce, low sodium

Baking & Spices

6 Peppercorns, ground

Oils & Vinegars

1/3 cup Apple cider vinegar
Dawn Martellini
Dawn Martellini • 2 years ago

Filipino Adobo Chicken | Skinnytaste

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