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Dijon-Crusted Fish

25 mins to make • Serves 4

Seafood

4 Tilapia

Condiments

2 tsp Dijon mustard
1 tsp Horseradish
1 tbsp Lemon juice
3 tbsp Mayonnaise, reduced-fat

Bread & Baked Goods

1/4 cup Bread crumbs, dry

Dairy

2 tsp Butter
2 tbsp Parmesan cheese, grated
Bonnie Lyons
Bonnie Lyons • 2 years ago

Dijon-Crusted Fish (use panko instead of plain bread crumbs! so good!)