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// Grilled Steak Sandwiches with Marinated Watercress, Onion, and Tomato Salad
Jim W. made these Italian Steak Tips on his PIC! First, he sautéed chopped onions, red and green peppers until they were soft and set them aside. He then cooked the steak tips, adding back the onions and peppers once the steak was fully cooked. For flavor, he combined some Italian dressing and garlic powder and added it to the pan. How would you season this tasty, yet simple meal?
Jessica P. used her NuWave Pro to make a classic-steak and potatoes! First, she washed the potatoes and drizzled them with vegetable oil and salt. After cooking on Power Level HI for 20 minutes, she flipped them and added the steak, which had already been seasoned. After cooking on Power Level HI for 11 minutes, she flipped the steak and finished cooking for 10 more minutes.
Christy B. cooked this horseradish and garlic-crusted prime rib in her NuWave Oven, adapting a recipe she found on the Food Network. Christy told us that this was the juiciest, most delicious prime rib she’s ever had! Check out Christy's recipe here: www.facebook.com/...