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Mexican Chocolate Pots de Crème

Vegetarian • Gluten free • 20 mins to make • Serves 6

Refrigerated

6 Egg yolks, large

Baking & Spices

6 oz Bittersweet chocolate
6 oz Mexican chocolate
1 Whipped cream, Unsweetened

Dairy

1/2 cup Heavy cream
1 1/2 cups Whole milk
Karen Aris
Karen Aris • 1 year ago

Mexican Chocolate Pots de Crème