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Gluten-Free Sufganiyot - Jelly Donuts for Chanukah

Vegetarian • Gluten free • 35 mins to make • Serves 1

Refrigerated

3 Egg

Condiments

1 Raspberry jelly or strawberry jelly, seedless

Baking & Spices

1 tsp Baking powder
2 tsp Baking soda
1/2 tsp Cinnamon
1 tsp Nutmeg
5 cups Rice flour mix, gluten-free
2 tsp Salt
1 1/2 cup Sugar
2 tsp Xanthan gum

Dairy

1/4 cup Butter
2 cups Buttermilk
Kathleen Da Souza
Kathleen Da Souza • 2 years ago

Gluten-Free Sufganiyot - Jelly Donuts