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Prosciutto and Pesto Panini

Serves 4

Meat

1/3 lb Prosciutto de parma

Produce

1/2 cup Baby arugula or basil
1 Red bell pepper, roasted roasted

Condiments

1 Tapenade

Baking & Spices

1 Pepper, Freshly ground
1 Salt, Coarse

Oils & Vinegars

1 Olive oil, Extra-virgin

Bread & Baked Goods

1 10-ounce loaf Ciabatta

Dairy

1/4 lb Fontina cheese

Other

1/3 cup
Carrie King
Carrie King • 1 year ago

prosciutto and pesto panini