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3 peeled seeded, and cut into 4-inch chunks 2 lbs. butternut squash
2 Bell peppers, orange
4 Garlic cloves
1 tbsp Thyme, leaves


1/2 cup Kalamata olives, pitted

Pasta & Grains

1 lb Linguine or spaghetti, black

Baking & Spices

1/2 tsp Red pepper flakes, hot

Oils & Vinegars

1/4 cup Olive oil, extra-virgin
Tash Brown (Tosh)
Tash Brown (Tosh) • 1 year ago

Black Spaghetti with Butternut Squash Halloween Dinner

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