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Pineapple-Marinated Steak With Spicy Potatoes and Green Beans

Gluten free • 55 mins to make • Serves 4

Meat

1 1/2 lbs Flank steak

Produce

10 1 pound new potatoes, new
1/4 cup Cilantro, fresh leaves
12 oz Green beans
1 4.5-ounce can Green chilies

Condiments

1/4 cup Soy sauce

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

2 tbsp Olive oil
1 tbsp White vinegar

Nuts & Seeds

1/2 tsp Cumin, ground

Drinks

1/2 cup Pineapple juice
Patti Green
Patti Green • 2 years ago

Pineapple-Marinated Steak With Spicy Potatoes and Green Beans

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