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Rebecca Price
Rebecca Price • 45 weeks ago

After you scoop out and carve your pumpkin, dip it in a large container of bleach and water (use a 1 tsp:1 gal mix). The bleach will kill bacteria and help your pumpkin stay fresh longer. Once completely dry, (drain upside down), add 2 tablespoon of vinegar and 1 teaspoon of lemon juice to a quart of water. Brush this solution onto your pumpkin to keep it looking fresh for weeks.

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“After you scoop out and carve your pumpkin, dip it in a large container of bleach and water (use a 1 tsp:1 gal mix). The bleach will kill bacteria and help your pumpkin stay fresh longer. Once completely dry, (drain upside down), add 2 tablespoon of vinegar and 1 teaspoon of lemon juice to a quart of water. Brush this solution onto your pumpkin to keep it looking fresh for weeks.”

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Need to remember this! Make that Carving Last - Spray a mixture of bleach and water on the inside of your fresh pumpkin daily or coat the inside w/ petroleum jelly to keep mold and dehydration at bay. amazing idea!

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Pumpkin decorating idea...in case we don't feel like carving a bazillion pumpkins! ;p