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Slow Cooker Salisbury Steak

5 hrs and 15 mins to make • Serves 8


2 lbs Ground beef, lean

Canned Goods

2 (10.75 ounce) cans Cream of chicken soup, condensed
1 (1 ounce) envelope Onion soup mix, dry

Baking & Spices

1/4 cup All-purpose flour
1 (1 ounce) packet Au jus mix, dry

Oils & Vinegars

2 tbsp Vegetable oil

Bread & Baked Goods

1/2 cup Italian seasoned bread crumbs


1/4 cup Milk


3/4 cup Water
Stacy Eury
Stacy Eury • 2 years ago

Slow Cooker Salisbury Steak.. "It's a delicious way to add flavor to ground beef and the children love it! The gravy is delightful served over mashed potatoes."