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Creamy Miso Chicken Pasta

20 mins to cook • Serves 4-6

Meat

2 Chicken breasts, boneless skinless

Produce

2 cups Broccoli florets
2 Green onions

Pasta & Grains

1 lb Pasta

Baking & Spices

1 Salt and pepper

Oils & Vinegars

2 tbsp Olive oil

Dairy

2 tbsp Butter, unsalted
1 1/2 cups Greek yogurt
1/2 cup Parmigiano-reggiano cheese

Other

2 tablespoons Miso & Easy or see above for miso paste substitution
Kristina Raynes
Kristina Raynes • 1 year ago

Creamy Miso Chicken Pasta