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Tomato Tart

Vegetarian • 35 mins to cook • Serves 8


16 Basil, whole Leaves
3 cups Cherry tomatoes, yellow Or Red
2 Onions, whole Large Thin


1 Egg, whole

Baking & Spices

1 Salt and pepper

Bread & Baked Goods

2 Storebought pie crusts, whole


4 tbsp Butter
1 1/2 cup Fontina cheese, Grated
1/4 cup Gruyere, Grated
1/4 cup Milk
1/4 cup Parmesan, Grated
Crystal White
Crystal White • 2 years ago

oatmeal whoopie pies--pioneer woman