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Oh my...that looks yummy!
It does hunh...I have to attempt to make it!!!!
We'll have to break out the conversion chart as the ingredients are in meter measure.
Macaroni & cheese with lobster (serves 2-3)
2 lobster tails
1/3 cup emmental cheese (grated)
1/3 cup gruyère cheese (grated)
1/3 cup parmesan cheese (grated)
5 cups macaroni or other tubular pasta
1 TBS chopped chives (plus more for decorating)
For the béchamel:
1/8 cup butter
1 small onion (finely chopped)
1/2 cup flour
1 cup milk (warmed)
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