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Debbie Winters
Debbie Winters • 2 years ago

Smores Dip 11.5 oz. bag of milk chocolate chips 14 oz. can of sweetened condensed milk 7 oz. of marshmallow fluff graham cracker sticks, for dipping Combine chocolate chips and sweetened condensed milk in a heatproof bowl, and heat in the microwave for 30 seconds.  Stir until melted and smooth.  If needed, microwave for 10 additional second increments until chocolate has completely melted.  Dot the surface of the chocolate mixture with spoonfuls of marshmallow fluff.  Stir marshmallow into chocolate to create a marbled effect.  Serve with graham cracker sticks.