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Butterscotch Cashew Bars

Vegetarian • 55 mins to cook • Serves 24


3/4 cup Corn syrup, light

Baking & Spices

2 1/2 cups All-purpose flour
1 cup Brown sugar, firmly packed light
1 1/4 tsp Kosher salt

Nuts & Seeds

2 cups Cashews, roasted salted whole


1 cup Butter, unsalted


11 oz Butterscotch chips


1 1/3 tbsp Water
Cathy Marino
Cathy Marino • 1 year ago

Butterscotch Cashew Bars - Click for Recipe

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