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Slow Cooker Chicken and Dumplings

Meat

4 Chicken breast fillets - cut into 1" chunks, boneless skinless

Produce

2 Bay leaves
4 Carrots, large
2 stalks Celery
2 cloves Garlic
1 cup Green beans, frozen
1 Onion, medium

Canned Goods

6 cups Chicken broth, low-sodium fat-free

Baking & Spices

2 tsp Baking powder
1/2 tsp Black pepper
1 Kosher or sea salt
1/2 tsp Kosher or sea salt
1 1/2 cups Whole wheat flour, white

Oils & Vinegars

2 tbsp Canola oil

Dairy

3/4 cup Low-fat milk

Other

1/4 cup Thickener, (corn starch, whole wheat flour or arrowroot)
Lisa Feinberg Guillory
Lisa Feinberg Guillory • 2 years ago

Chicken and Dumplings. Chicken and Dumplings is not known for being friendly to the waistline. However, with Skinny Ms. Slow Cooker in the kitchen, you can trust you’ll be getting a version of this meal that is not only pant-size friendly, but just downright good for you!