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Grilled Garlic Dijon Herb Salmon

Gluten free • Serves 4

Seafood

4 (6 oz) wild salmon, wild fillets

Produce

4 Garlic cloves
1 tsp Herbs de provence, dried
4 Lemon

Condiments

2 tbsp Dijon mustard

Baking & Spices

1 Salt and fresh ground pepper

Oils & Vinegars

1 tsp Olive oil
1 Olive oil spray
1 tsp Red wine vinegar
Yvonne Brown
Yvonne Brown • 2 years ago

Grilled Garlic Dijon Herb Salmon #grill #fish #salmon #garlic #herb #lemon

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