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Beef Nacho Casserole

10 mins to prepare • Serves 8


1 lb Ground beef, lean


3 Scallions, large


1 can Black olives
1 jar Salsa, medium hot

Baking & Spices

2 tubes (10 ounces each) refrigerated pizza dough, refrigerated
1/2 tsp Garlic salt
1/4 lb Pre-sliced sweet red peppers

Oils & Vinegars

2 tbsp Olive oil


3 cups Taco-cheese blend


1/4 pound pre-sliced sweet yellow peppers (about 1/2-inch-wide strips)
Ray Praska
Ray Praska • 1 year ago

This south-of-the-border casserole combines refrigerated pizza dough, beef mixture, and taco-cheese blend into a sensational one-dish meal.

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