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Chicken Enchiladas

Gluten free • 55 mins to make • Serves 4

Meat

4 6-ounce boneless, skinless chicken breasts, boneless skinless

Produce

1/4 cup Cilantro, fresh leaves

Baking & Spices

1 Kosher salt and black pepper

Oils & Vinegars

1 tbsp Olive oil

Bread & Baked Goods

8 6-inch corn tortillas

Dairy

10 oz Cheddar, sharp grated

Prepared

2 1/2 cups Enchilada sauce, canned
Jade D'Addario
Jade D'Addario • 2 years ago

Chicken Enchiladas Recipe