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Italian Focaccia Bread with Olive Oil, Rosemary and Garlic

Vegetarian • 2 hrs and 25 mins to make • Makes 1

Produce

2 tsp Rosemary

Baking & Spices

2 tsp Active dry yeast
3 cups Bread flour
1 tsp Garlic salt
1 tsp Salt
1 Sesame seeds, toasted
3 1/2 tbsp Sugar
1 Sumac

Oils & Vinegars

2 tbsp Olive oil
1 Olive oil
1 Olive oil to drizzle

Dairy

3 tbsp Butter
2 tbsp Dry milk
4 tbsp Parmesan cheese, Grated

Liquids

7 1/2 oz Water
Kelly Luna
Kelly Luna • 2 years ago

Focaccia Bread with Olive Oil, Rosemary and Garlic via Creative Culinary