3-4 boneless chicken breasts 1 10oz can cream of chicken soup 1 10 oz can cheddar soup 1 14 oz can chicken broth ½ teaspoon salt ¼ teaspoon garlic salt seasoning Cook in crock pot for 6 hours on low. Then add 1 cup sour cream and 6 cups cooked broccoli. Mix together and put over cooked rice. Top with shredded cheese if wanted.
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