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Back-to-School Made Easy

Food Network Kitchens knows that when school is in session, easy dinners and quick breakfasts are essential for staying on a tight schedule. They're making school days easier with freezer-friendly snacks, make-ahead breakfasts and more.
Food Network
Food Network • 44 weeks ago

#RecipeOfTheDay Cheddar BBQ Meatloaf Muffins

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Rachel Ray's Meatloaf Muffins - 2/3 to 1 3/4 lbs ground sirloin, 1 medium onion, 2 ribs celery, 1 green bell pepper, 1 large egg plus a splash of milk, beaten, 1 cup plain bread crumbs, 2 tbsp grill seasoning (recommend Montreal Steak Seasoning by McCormick), 1 cup smoky BBQ sauce, 1/2 cup tomato salsa, 1 tbsp Worcestershire sauce, Vegetable oil or extra-virgin olive oil

Make meatloaf in a muffin pan- it cooks in 15 minutes! (Thank you Rachel Ray). Then 'frost' them with mashed potatoes

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