Log in
There’s more to see...
Sign up to see the rest of what’s here!
Visit Site

Beef Stroganoff

45 mins to make • Serves 4


1 lb Beef sirloin


12 oz Button mushrooms
1 tbsp Flat-leaf parsley, leaves
1 Yellow onion, medium

Canned Goods

2 cups Beef broth, canned homemade or low-sodium
1 tbsp Tomato paste


2 tsp Dijon mustard
2 tsp Lemon juice, freshly squeezed

Pasta & Grains

1 12-ounce package Wide egg noodles

Baking & Spices

2 tbsp All-purpose flour
1 Black pepper, Freshly ground
1 Kosher salt
1 Kosher salt and freshly ground black pepper

Oils & Vinegars

2 tbsp Vegetable oil


8 tbsp Butter, unsalted
1/4 cup Sour cream
Food Network
Food Network • 35 weeks ago

What's cooking? Beef Stroganoff!

Related Pins

VELVEETA Creamy Beef Stroganoff Skillet — VELVEETA makes this beef stroganoff dish extra creamy. And with a five-star rating, you know it'll please the whole gang. It's a win-win dinner option!

Beef & Spinach Lo Mein Recipe from Taste of Home -- shared by Denise Patterson of Bainbridge, Ohio

Gooseberry Patch Recipes: Slow-Cooker Beef Stroganoff from Our Best Comfort Food

#Crockpot #GlutenFree Beef Stroganoff Recipe. Flavorful, easy, creamy, comforting...a perfect winter evening meal.

Beer becomes more than a refreshing summer beverage when #FNMag turns it into a flavorful marinade.