Log in
Visit Site

Fried Rice

Gluten free • 50 mins to make • Serves 4-6


1 2-inch cubes 1 cup cooked meat cut in, cooked


1/4 cup Carrot
1 large clove Garlic
1 tsp Ginger, fresh
1/2 cup Peas, frozen
1 Pinch Red chile flakes
4 Scallions, white and green
8 Shiitake mushrooms, dried


2 Eggs, large


2 tbsp Soy sauce

Pasta & Grains

3 cups Rice, cooked long-grain

Oils & Vinegars

3 tbsp Peanut oil
1 tsp Sesame oil, toasted
Food Network
Food Network • 36 weeks ago

Related Pins

Lightened Shrimp Fried Rice Recipe : Food Network Kitchens : Food Network -

This Fried Rice recipe combines tender cubes of meat with egg and veggies that are cooked in peanut oil for a result that is satisfying and savory. #UltimateComfortFood

Shrimp Fried Rice - ***Make certain to use a gluten-free soy sauce!!

Easy Chicken Fried Rice **use gluten free soy sauce

Mac and Cheese Soup Recipe : Food Network Kitchen : Food Network -

Chicken-Rice Soup Recipe : Food Network Kitchen : Food Network -

Buffalo-Style Chicken Wings Recipe : Food Network Kitchen : Food Network -