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42 mins to make • Serves 6-8


3/4 cup Raisins


1 Egg, large

Pasta & Grains

3/4 cup Basmati rice, white

Baking & Spices

1/2 tsp Kosher salt
1/2 cup Sugar
1 1/2 tsp Vanilla extract, pure


5 cups Half-and-half

Beer, Wine & Liquor

2 tbsp Rum, dark
Food Network
Food Network • 36 weeks ago

Ina's Rum Raisin Rice Pudding

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