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Refried Beans

Gluten free • 19 mins to make • Serves 4

Produce

2 tbsp Cilantro, fresh leaves
2 cloves Garlic
1/2 Onion, medium
1 (15-ounce) can Pinto beans

Canned Goods

2/3 cup Chicken broth, low-sodium

Baking & Spices

1 tsp Ancho chili powder
1 Salt and pepper

Oils & Vinegars

1 tbsp Olive oil
Food Network
Food Network • 21 weeks ago

Refried Beans

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Homemade Refried Beans are healthier and much more delicious than canned refried beans. Plus, you can make them for less than $0.30 per can! Give this recipe a try and you just might never buy canned refried beans again!