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Marcela's Spicy Oregano Burgers

45 mins to make • Serves 6


1 1/3 lbs Ground beef


1 Avocado, pitted and sliced
2 Crisphead lettuce
8 Cucumbers, very thin
3 cloves Garlic
1 tsp Mexican oregano, dried
1 Pickled jalapenos
1 Shallot
1/4 cup Tomatoes


1 Egg, large


1 Chipotle aioli
1 Chipotle chile in adobo sauce, canned
1 Squeeze Lime juice, fresh
1 cup Mayonnaise
1 tsp Worcestershire sauce

Baking & Spices

2 Kosher salt and freshly ground black pepper

Oils & Vinegars

1 Cooking spray, Nonstick
1 tbsp Vegetable oil

Bread & Baked Goods

4 (3-inch) pita pockets, mini
6 6-inch soft sub rolls, soft
1/4 cup Panko breadcrumbs


2 tbsp Sour cream


1 cup Marcela's spicy oregano burgers mixture
Food Network
Food Network • 11 weeks ago

As seen on The Kitchen: Marcela's Spicy Oregano Burgers

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  • Angel Mackert

    This was so wonderful! I used what I had on hand in my fridge though which included: fries, peas, red bell pepper, green onion, bologna & cream cheese.