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Zucchini Parmesan Crisps

Vegetarian • 50 mins to make • Serves 4

Produce

2 Zucchini, medium

Baking & Spices

1 Black pepper, Freshly ground
1/8 tsp Salt

Oils & Vinegars

1 Cooking spray
1 tbsp Olive oil

Bread & Baked Goods

1/4 cup Bread crumbs, plain dry

Dairy

1/4 cup Parmesan
Food Network
Food Network • 18 weeks ago

Healthy Zucchini Parmesan Crisps from Ellie Krieger

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