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Perfect Turkey Burgers

55 mins to make • Makes 4 burgers

Meat

1 1/4 lbs 85% to 93% lean ground turkey, lean

Produce

3 tbsp Parsley, lightly packed fresh
1 Portobello mushroom cap, large
1 tbsp Shallot

Condiments

1 Dijon mustard
1 tsp Worcestershire sauce

Baking & Spices

1 Kosher salt and freshly ground pepper

Oils & Vinegars

2 tbsp Olive oil, extra-virgin

Bread & Baked Goods

4 English muffins

Dairy

8 thin slices Manchego or white cheddar cheese
Food Network
Food Network • 21 weeks ago

Perfect Turkey Burgers from #FNMag

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