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Shrimp Gumbo

3 hrs and 30 mins to make • Serves 6

Meat

1/2 lb Andouille sausage

Produce

2 Bay leaves
1/2 cup Celery
2 tbsp Garlic
1/2 cup Green peppers
1 cup Onion
1 tsp Thyme, fresh
1/2 cup Tomato

Baking & Spices

4 oz All-purpose flour
1/2 tsp Black pepper, freshly ground
1/4 tsp Cayenne pepper
1 tbsp Kosher salt

Oils & Vinegars

4 oz Vegetable oil

Liquids

2 qt Water

Other

1 tablespoon file powder
1 1/2 pounds raw, whole, head-on medium-sized (31-50 count) shrimp
Food Network
Food Network • 7 weeks ago

Alton's Shrimp Gumbo