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Watermelon Sorbet

Vegan • Gluten free • 4 hrs and 25 mins to make • Serves 4

Produce

1 (3-pound) seedless watermelon, seedless
3 Mint, fresh leaves

Condiments

1/2 cup Corn syrup
3 tbsp Grenadine
4 tbsp Lemon juice

Baking & Spices

1 cup Sugar
Food Network
Food Network • 5 weeks ago

The Neelys' Watermelon Sorbet

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