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Baked Mexican Pie

1 hr to make • Serves 10

Meat

1 lb Ground beef

Produce

2 tbsp Garlic
1 4 1/2 ounce can Green chiles
1/2 cup Green onion
1 Onion, medium

Canned Goods

2/3 cup Beef broth
1 10 3/4 ounce can Cream of onion soup
1 16 ounce can Refried beans

Baking & Spices

1 1 1/4 ounce package Taco seasoning

Bread & Baked Goods

5 12 inches flour tortillas

Dairy

2 tbsp Butter
3 cups Pepper jack cheese
1 Sour cream

Prepared

1 10 ounce can Enchilada sauce
Jennifer D.
Jennifer D. • 2 years ago

Baked Mexican Pie