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Brown-Rice Veggie Burgers

Vegetarian • 30 mins to make • Serves 4

Produce

1/2 cup Peas, frozen
1 Poblano chile (about 5 ounces), large
2 Scallions

Canned Goods

1 Chipotle in adobo

Pasta & Grains

8 1/2 oz 1 packed cup cooked brown rice, cooked

Baking & Spices

1 Kosher salt

Oils & Vinegars

1 Vegetable oil

Nuts & Seeds

1/4 cup Pumpkin seeds, salted roasted

Bread & Baked Goods

1 Pocket pitas

Dairy

1/2 cup Monterey jack cheese
Kara Swan
Kara Swan • 2 years ago

More veggie burgers.