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Homemade Healthier Big Macs

29 mins to make • Serves 4

Meat

1 1/4 lb Ground beef, lean

Produce

2 1/2 cup Lettuce
16 3/4 tsp Onion

Condiments

2 Dill pickle
5 tbsp French dressing, low-fat
5/8 cup Mayonnaise, low-fat
5 tsp Sweet pickle relish

Baking & Spices

3 dash Salt
2 Salt and pepper

Oils & Vinegars

2 Olive oil
1 1/4 tsp White vinegar

Bread & Baked Goods

1 1/2 Sesame seed buns, light whole wheat
6 Sesame seed buns, whole wheat light

Dairy

10 slices Cheddar
Dana Moore
Dana Moore • 1 year ago

Homemade Big Macs