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Sriracha Lime Chicken Wings

Gluten free • 3 hrs to make • Serves 6

Meat

3 lbs Chicken wings

Produce

1/2 cup Cilantro, leaves
2 Jalapenos
1 Lime, Zest of
2 Limes

Condiments

2 tbsp Honey
1/2 cup Sriracha {hot sauce

Baking & Spices

1 tbsp Paprika, smoked
1 1/4 tbsp Salt
1 tsp Sugar

Oils & Vinegars

1 tbsp Apple cider vinegar
1/2 cup Vegetable oil
4 cups Vegetable or peanut oil

Dairy

3 tbsp Butter, unsalted
Sheena Tatum (Sophistishe.com)

Symon's Sriracha Lime Wings

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