How To Make Hard Taco Shells In Your Oven, Plus . . . A Recipe For Baked Tacos!
How to Make Your Own Baked Taco Shells- Working with 6 tortillas at a time, wrap in a barely damp cloth or paper towel and microwave on High until steamed, about 30 seconds. Lay the tortillas on a clean work surface and coat both sides with cooking spray. Then carefully drape each tortilla over two bars of the oven rack. Bake at 375°F until crispy, 7 to 10 minutes.
Weight Watchers Taco Soup recipe (239 calories, 4 WW points) I made this tonight for dinner...it is SUPER easy and yummy! I served it with avocado, cilantro, green onions, reduced fat cheese, and just a tiny dollop of plain greek yogurt (instead of sour cream). Definitely a repeat on the "easy weeknight dinner" rotation!